Hot Express Menu - Jan 27-31
January 24, 2014

Download the weekly Hot Express Menu Jan 27-31
Monday
- Meatloaf, sweet ketchup glaze, whipped potatoes
- Smoked salmon quiche, side salad
- Panang coconut tofu curry served with Basmati rice
Tuesday
- Sloppy Joes served on garlic bread
- Chicken satay, Indonesian style couscous
- Wild mushroom risotto with wild mushrooms, goat cheese
Wednesday
- Meaty lasgna, garlic bread
- Potstickers, Asian fried rice
- Tofu and Indian butter sauce, rice pilaf
Thursday
- Shepard’s pie with beef, whipped potatoes
- Lemon coconut poached codsteamed vegetables
- Sweet and sour vegetables, shanghai noodles
Friday
- Chicken pot pie, buttered peas and carrots
- Beef satay, Moroccan style orzo pasta
- Spicy chickpea curry with naan and rice